Brewer

The position requires a Monday-Friday schedule with occasional weekend tank check duties. Responsibilities: • Execute wort production according to established recipes and procedures, ensuring consistency and quality. • Perform cellar work tasks, including yeast management, monitoring fermentation, and maintaining proper conditioning parameters. • Contribute to packaging operations, such as canning, bottling, kegging, and labeling, while adhering to quality control standards. • Accurately collect and record brewing data, including gravities, pH levels, temperatures, and fermentation progress. • Collaborate with the brewing team to develop and refine recipes, experimenting with different ingredients and techniques. • Maintain cleanliness and sanitation in all brewing areas, following established protocols and ensuring product safety. • Monitor and troubleshoot any issues that arise during the brewing process, taking corrective actions when necessary. • Assist with inventory management, including raw materials, finished products, and packaging supplies. Qualifications: • Previous experience working as a Brewer in a production brewery or taproom preferred. • Strong knowledge of brewing principles, processes, and equipment. • Proficient in recipe development and the ability to innovate while maintaining quality standards. • Exceptional attention to detail, ensuring consistency and precision throughout the brewing process. • Ability to work efficiently in a fast-paced, physically demanding environment. • Ability to regularly lift 50-pound bags of grain, fill and move kegs that weigh up to 140 pounds and maneuver heavy hoses. • Excellent communication and teamwork skills, contributing positively to the brewery's collaborative culture. • Flexibility to perform weekend tank checks on a rotating basis. • Willingness to continuously learn and stay updated on industry trends and brewing techniques. Benefits: • Comprehensive healthcare, dental, and vision coverage. • 401(k) retirement plan. • Paid time off and vacation days. • Opportunity to be part of a growing and dynamic craft brewery. • Access to a wide range of unique and innovative beers, ciders, and meads. • Free lunches from our food truck.